Coral reefs in the
Florida Keys are impacted by fishing and indirectly by habitat
degradation from other human activities including coastal development,
altered freshwater flow, and changes in water quality from pollution,
sedimentation, and excess nutrients (CERP 1999; Cowie-Haskell
and Delaney, 2003). Human impacts have grown as a result of Florida’s
tenfold population growth from 1.5 million people. Human population
growth and vessel registrations in Florida. (A) Florida’s population
from 1840–2000. (B) Growth of commercial and recreational fleets
in southern Florida (Palm Beach, Broward, Miami-Dade, Monroe,
and Collier Counties) from 1964–2002. Source: Florida Statistical
Abstracts (2002). BULLETIN OF MARINE SCIENCE, VOL. 604 . 76, NO.
2, 2005 in 1930 to 16 million in 2000. In 2000, over 5 million
residents, nearly a third of Florida’s population, lived in the
five southern counties adjacent to coral reefs (Palm Beach, Broward,
Miami-Dade, Monroe, and Collier). In addition, over three million
tourists visit the Keys annually (Leeworthy and Vanasse, 1999).
Precise data on
coral reef fishing effort trends do not exist, but are reflected
by state-wide fishing statistics and numbers of registered boats.
In 2001, for example, an estimated 6.7 million recreational fishers
took 28.9 million marine fishing trips in Florida and caught 171.6
million fish, of which 89.5 million (52%) were released or discarded
(U.S. Department of Commerce, 2002). From 1964–2002 the number
of registered recreational boats in southern Florida grew by more
than 500%, while the number of commercial vessels grew at a much
lower rate, about 150%. Many of these vessels are used for fishing
and for non-extractive activities, such as sailing, sightseeing,
transportation, snorkeling, and SCUBA diving. Increased fishing
fleet size has been accompanied by a number of technological advances
that have been estimated to have quadrupled average fishing power
(Mace, 1997), i.e., the proportion of stock removed per unit of
fishing effort (Gulland, 1983). These advances include improvements
in fishing tackle, hydroacoustics (depth sounders and fish finders),
navigation (charts and global positioning systems), communication,
and inexpensive, efficient, and more reliable vessel and propulsion
unit designs (Bohnsack and Ault, 1996; Ault et al., 1997, 1998).
These fishing trends have thus become an obvious concern to the
fishery sustainability and persistence of the coral reef ecosystem.
Fisheries in southern
Florida are complex (Bannerot, 1990; Chiappone and Sluka, 1996).
Adult reef fishes are caught for food and sport around bridges
and on offshore patch and barrier reefs. Commercial and sport
fisheries also target spiny lobster, marine aquarium fishes and
invertebrates, inshore and offshore. Pink shrimp, a principal
prey item of the snapper-grouper complex, are intensively exploited.
Offshore, a substantial commercial food fishery targets adult
pink shrimp inhabiting softbottoms near coral reefs. In coastal
bays and near barrier islands, juvenile pink shrimp are commercially
targeted as live bait for the recreational fishery. Both food
and sport fisheries target pre-spawning subadult pink shrimp as
they emigrate from coastal bay nursery grounds to offshore spawning
grounds. Inshore, sport fisheries pursue highly prized game fishes,
including spotted seatrout, sheepshead, black and red drum, snook,
tarpon, bonefish, and permit, while commercial fisheries primarily
target sponges and crabs. Offshore of the deep margin of the barrier
reef, commercial and sport fisheries capture an assortment of
species including amberjack, king and spanish mackerel, barracuda,
sharks and small bait fishes (e.g., Exocoetidae, Mullidae, Carangidae,
Clupeidae, and Engraulidae). Farther offshore (seaward of the
40 m isobath), commercial and sport fisheries catch dolphinfish,
tunas, and swordfish, and sport fishers target sailfish, wahoo,
and white and blue marlin.
The principal factors
influencing the dynamics and sustainability of snapper-grouper
populations are illustrated in the conceptual diagram. Besides
exploitation, other factors can affect reef fish populations including:
(1) fishery removal of key prey (e.g., shrimps, baitfish) and
predators (e.g., barracuda, sharks), (2) alterations to benthic
habitats (e.g., loss of mangroves and seagrasses to shoreline
development, channel dredging, and ship groundings), and (3) alterations
to water quality (e.g., pollution, nutrification, and turbidity),
quantity, and timing of freshwater inflows. Other environmental
issues facing the Keys include coral declines from diseases and
bleaching, invasion of exotic species, shifts to algal dominance,
and damage from contact by anchors,